This Week's menu:
November 20th - November 26th

This menu will be available for delivery on 11/30 and 12/01

Week's Menu

Frequently asked questions

How does delivery work?

We hand-deliver your fresh meals straight to you, a family member, or leave them by your door, with your confirmation (via text message). Since everything is freshly made, we offer delivery time slots so you can choose what works best for you. Please make sure someone is available during your delivery window so your food doesn’t sit outside.

Can I make changes after I’ve ordered?

Generally speaking, yes - but timing is key. If you contact us at least 3 days before your delivery day, we can usually make adjustments. After that, our team is already prepping and cooking, so changes may not be possible.

What happens if I forget to update my menu?

Missed a swap?
If you accidentally skip making one dish selection, we’ll choose a tasty replacement for you. But honestly, it's much more fun when you handpick your favorites!

If your menu isn’t updated at all, your order will roll over to next week. We want to make sure you’re getting exactly what you want.

Menu Update: Every Thursday
Order Cutoff for following Sunday/Monday Delivery: Wednesday – 3:00 PM

How do you handle allergies?

Your safety is super important to us. Please add any allergies to your order notes so we can save the information in your account. Our kitchen is 100% dairy-free and we never cook with animal by-products. However, we do use soy, gluten, sesame, and coconut, and while we’re very careful with cross-contamination, we can’t guarantee zero traces. If you have a severe allergy, let us know so we can talk through what’s safest.

What if I don’t like a dish?

We care about your experience and we want to improve. If something doesn’t hit the spot, let us know. Our team will look for a solution and use your feedback to make recipes better. Tastes are personal, but we always aim for delicioso!

What if I don’t like a certain ingredient? (Cilantro gene alert!)

Every dish lists its ingredients so you’ll know exactly what’s inside before you choose it. If you don't eat cilantro or mushrooms or anything else, you can avoid those dishes when selecting your weekly menu.

Sometimes we can adjust recipes if you note it on your order, but since our meals are cooked in batches, we can’t always guarantee those changes. When in doubt, it’s best to choose another dish.

More Questions?